• pan fried tamari & sesame broccolini

    Its easy to get swayed by filling the blog with scrumptious baked goods and enticing goodies, after all, who doesn’t like a little somethin’ sweet? Sometimes you have to rein it back in though and think about the mid-week dishes that also deserve their ...

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  • about jessica

    Hi! Thanks for stopping by and sharing a slice of what makes me tick. This website is all about sharing delicious meals that cater for those with food intolerances. It is also a place where you will be exposed to the the tahini addict, foodie obsessed ...

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  • how to tell if you have a dairy intolerance + your easy guide to a dairy free lifestyle

    do you need to go dairy free? If so, how do you incorporate a dairy free lifestyle into your everyday life? Consulting with a professional is always preferential, however in this easy to follow booklet

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  • the 10 best toast toppers you'll ever taste

    I'm really excited about this post. I have a 'to do list' like most of you probably reading this, and on my list for at least six months now has been this particular post. They do say that that 'it's better late than never' though don't they.

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  • pumpkin banana cake with vanilla frosting

    I’m in love with this cake. Or is it the frosting. I think it may be the combination of the creamy and luscious frosting sandwiched between the moist, dense pecan filled cake. Either way, this cake is a dream.

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  • chocolate peanut truffles + my thoughts on "the sugar movie"

    Like most of you, I often like something a little sweet after dinner when the mood takes me. Reaching for a good quality dark chocolate can certainly hit the spot, yet lately I've found it a bit too rich and not exactly what my taste buds are looking ...

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  • raspberry chocolate chip muffins

    I can't take the credit for this recipe. After moving house on the weekend and finally getting all of my cookbooks out of storage, I went on a baking frenzy. I was like a wild woman let loose in the outback. Think the movie 'Nell' when Nell is taken back ...

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  • barley porridge w almond milk, stewed quinces + honey pecans

    This barley porridge is all about simplicity of ingredients, bought together to create a warming and decadent start to the day. It’s one of those dishes that will taste at its finest when the best of quality ingredients are used.

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